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Cashew Nut | Available Season
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Cassava is the second most important agricultural crop in Cambodia and plays a significant role in the country’s agriculture and economic development. Cambodia cultivates cassava on an area of 837,440 hectares, yielding approximately 10 million tons of fresh cassava.
Around 50 percent of the fresh cassava, 40 percent of dried cassava, and 10 percent of cassava starch are exported to Vietnam and Thailand. Since 2013, Chinese buyers have shown increasing interest in Cambodian dried cassava chips, following the establishment of the China Certification & Inspection Group (CCIC) in Cambodia.
This development has led to partnerships with processing factories to produce higher quality cassava chips and food-grade cassava starch for export to other parts of the world.
Cassava | Available Season
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Thousand hectares land is in planning to contracted growing banana to supply ripen banana and process to the green banana flour become certified organic LOHAS plantation site.
Green Banana | Available Season
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Our farm is dedicated to producing high-quality chili products without the use of chemical pesticides or synthetic fertilizers.
Our commitment to organic farming ensures that our chili peppers are not only delicious but also free from harmful residues, making them a healthier choice for you and the environment. Each month, we carefully nurture our crops, allowing nature to take its course and deliver exceptional flavor and heat.
Whether you’re looking for fresh organic chili peppers or value-added chili products, such as sauces or powders, we offer a range of options to suit your needs. Our goal is to provide you with the best of nature’s bounty while promoting sustainable agriculture practices.
Red Chili | Available Season
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Durain | Available Season
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Discover the sweet essence of Cambodia’s finest ripen mangoes in our premium fresh mango slices. Grown in the lush orchards of Cambodia, these mangoes are carefully selected for their exceptional flavor and juiciness.
Our dried mango slices capture the tropical goodness of ripe mangoes, offering a naturally sweet and chewy snack that’s perfect for on-the-go enjoyment. Each slice is packed with vitamins and antioxidants, making it a healthy and delicious choice for all ages.
CAPRED supports agri-food SMEs in creating value from agricultural waste. RTT transforms agro-processing leftovers into value-added products like dried mango slices and cashew apple powder. Collaborating closely with local mango farmers, RTT ensures every part of the fruit is utilized, reducing waste. They export these products, including dried mango slices, to Japan. Additionally, RTT utilizes mango byproducts for nutritious animal feed, maximizing efficiency. Australia’s CAPRED supports RTT in developing nutritional facts for their products to enhance quality, boost exports, create jobs, and promote environmental sustainability in agro-processing.
Mengo | Available Season